Tuesday Tunes: Peaceful Skies

Green Hill Farm   I often listen to Pandora’s symphonic music station while I’m in my makeshift art studio.  It’s relaxing and helps my right brain to engage while I’m working on a painting.  Recently, I heard the beautiful “Flower Duet” from Lakmé—a three-act opera composed by Léo Delibes between 1881 and 1882 and based on a novel by Pierre Loti. You’ve probably heard this lovely, ethereal music—either at the opera, or perhaps, you’ll recognize it as the boarding music of British Air. Anyway, I thought it accompanied this peaceful scene from Green Hill Farm perfectly. I hope you enjoy the music and the view!     Happy Tuesday!  

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Happy New Year!

Green Hill Farm November 2018   “Where there is the greatest love, there are always miracles.” ~Willa Cather   “Let nothing disturb you,/ Nothing frighten you–/ All things pass,/ But God never changes.” ~Sainte Thérèse D’Avila   “I will lift up mine eyes unto the hills, from whence cometh my help. My help cometh from the Lord, which made heaven […]

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Winter Wonderland

It doesn’t quite feel like Christmastime in my community until the Christmas Lighting Ceremony has taken place at the Bedford, Virginia landmark formerly known as the Elks National Home.  The Benevolent and Protective Order of the Elks is the fraternal organization that has operated the facility for over a century.  The Elks National Home was recently sold and the new owner, English Meadows, has promised to continue the Christmas light tradition.  Although this icon of Christmas has a new name, to those of us who have passed through those festive gates countless times over the years, it will always be ‘The Elks Home.’ This spectacular presentation of lights and scenery has been a tradition every December except one since 1953.  Creating this winter wonderland is a monumental task.  Beginning the first week of November, the Home’s maintenance crew as well as residents work many hours to hang tens of thousands of light bulbs and display numerous pieces of scenery.  According to the Elks National Home, there are upwards of 20,000 vehicles that pass through the grounds each Christmas Season. Here’s the thing:  I wanted to share a Christmas tradition that I’ve delighted in since childhood.  I hope you enjoy this little tour through ‘The Elks Home’ winter wonderland, and may your holidays be merry and bright! If you would like to enjoy a bit of festive music while touring the Christmas light display, just click on the link.  🙂 “Winter […]

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The Weekly Bleat: Warm Woolly Sheep

  Quiet, cold, and crystal clear.  This is the Green Hill Farm I woke up to on Sunday morning–the first snowfall of the season.  And, there’s nothing like the serene beauty of the country when it’s blanketed with snow.  All of the hustle and bustle and noise just seem to stop.  I breathed in the peaceful views while realizing that the busyness of the day was only about to begin. The farm looked shimmering and magical, but it also looked shivery and cold. But, anyone who farms knows that’s no excuse.  Especially, when sheep, chickens, cats, and dogs are all waiting on you to take care of them.  So, after applying layers of clothing and looking something akin to the little brother from the film, A Christmas Story, Farmguy and I headed outdoors to embrace what we love. The sense of meaningfulness and purpose that caring for our animals and farm gives us.   Since we’re enjoying such a wintry scene this week, I thought a hot toddy recipe may be in order. Fittingly, this cocktail is called a Warm Woolly Sheep.  Farmguy and I discovered it while on vacation in Edinburgh, Scotland a number of years ago.  It’s best enjoyed by a fire on a cold day. I hope you enjoy the snowy farm pictures as well as this wonderful drink. 🙂   Warm Woolly Sheep (Hot Toddy) This cocktail is not too sweet, thanks to the blend of scotch and […]

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Winter Grapefruit and Avocado Salad

When I first saw the recipe for this colorful winter salad in the cookbook, Southern My Way–Simple Recipes, Fresh Flavors by Gena Knox, I knew I had to make it.  Mainly, because it looked so healthy, but also, because it contained many of my favorite foods and spices—avocados, citrus fruit, basil, and ginger. Plus, it’s nice to enjoy food fare that’s a little lighter, especially after all of the indulgences around the holidays.  This refreshing salad makes a nice starter to a winter meal. And, if you add shrimp or crab, it becomes a light but satisfying lunch (or dinner).   Winter Grapefruit and Avocado Salad *Use organic ingredients when possible Prep Time 10 minutes Serves 4 Ingredients: Salad 2 pink grapefruits or oranges (or one of each) 2 ripe but firm avocados 1/3 cup torn basil leaves 1 head buttercrunch or bibb lettuce, torn into large pieces Dressing (I have to say, this cookbook has the BEST dressings.) 2 tablespoons minced shallots 1 teaspoon soy sauce 1 teaspoon honey 1/2 teaspoon sesame oil 1/2 teaspoon minced fresh ginger 2 tablespoons good quality olive oil Method: First  Peel and segment the grapefruits/ oranges, reserving 4 tablespoons juice. Next  To prepare dressing, whisk together reserved grapefruit/orange juice, shallots, soy, honey, sesame oil, ginger, and olive oil.  Season with salt and freshly ground black pepper; set aside. Last  Quarter avocados lengthwise and remove pit and peel.  Cut lengthwise into 1/2-inch slices and place […]

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Rosebud’s Lesson

 Butterbean, Sweet Pea, and Truffle stoically watching their fallen friend.   I squatted uncomfortably in the pasture. My left shin gently pressing on Rosebud’s back with the remainder of weight shifted to my right leg. My left hand disappeared into the coarse wool on her chest, above her heart. As I carefully caressed Rosebud’s face, the feathery sensation of her […]

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Friday Farm Favorites: Cheerfulness

“Cheerfulness,” 14 X 18, acrylic on canvas by Tonya R. Hengerer   “Daring enthusiasm And abiding cheerfulness Can accomplish everything on earth Without fail.” ~Sri Chinmoy Farmguy and I love England, especially the Cotswolds, and one of our favorite places to spend an afternoon is Kiftsgate Court Gardens.  It’s located very near Hidcote Manor Garden and is situated above the village of Mickleton in the county of Gloucestershire, in the far north of the county close to the border with both Worcestershire and Warwickshire. The gardens, famed for its roses, are the creation of three generations of women gardeners. Started by Heather Muir in the 1920s, continued by Diany Binny from 1950, and now looked after by Anne Chambers and her husband. Kiftsgate Court is currently the home of the Chambers family. My latest painting, “Cheerfulness,” was inspired by a photograph I took during one of our visits at this lovely garden.   *As always, lots of gratitude to my friend and art teacher, Janet Wimmer for her input and guidance. 🙂 Wishing everyone a wonderful weekend!    

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