One Evening

As I Walked Out One Evening As I walked out one evening, Walking down Bristol Street, The crowds upon the pavement Were fields of harvest wheat. And down by the brimming river I heard a lover sing Under an arch of the railway: ‘Love has no ending. ‘I’ll love you, dear, I’ll love you Till China and Africa meet, And the river jumps over the mountain And the salmon sing in the street, ‘I’ll love you till the ocean Is folded and hung up to dry And the seven stars go squawking Like geese about the sky. ‘The years shall run like rabbits, For in my arms I hold The Flower of the Ages, And the first love of the world.’ But all the clocks in the city Began to whirr and chime: ‘O let not Time deceive you, You cannot conquer Time. ‘In the burrows of the Nightmare Where Justice naked is, Time watches from the shadow And coughs when you would kiss. ‘In headaches and in worry Vaguely life leaks away, And Time will have his fancy To-morrow or to-day. ‘Into many a green valley Drifts the appalling snow; Time breaks the threaded dances And the diver’s brilliant bow. ‘O plunge your hands in water, Plunge them in up to the wrist; Stare, stare in the basin And wonder what you’ve missed. ‘The glacier knocks in the cupboard, The desert sighs in the bed, And the crack in […]

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Learning To Fly…

View from Cortona Tuscany, Italy May 2017       “Only when we are no longer afraid do we begin to live.” ~Dorothy Thompson   “Heroes take journeys, confront dragons, and discover the treasure of their true selves.” ~Carol Pearson   “When I let go of what I am, I become what I might be.” ~Lao-tzu  

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Remembering

Originally posted on The Off Key Of Life:
I hate war as only a soldier who has lived it can, only as one who has seen its brutality, its stupidity. DWIGHT D. EISENHOWER, January 10, 1946 We sometimes have a tendency to glamorize war in books and movies. Those who have been there understand it’s much worse than anything that’s…

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Got Merlot?

Farmgirl in Saint Émilion (right bank of Bordeaux) November 2016   Dorothy Boyd, the love interest in the film “Jerry Maguire,” made the following line famous: “You had me at hello.”  However, if Dorothy had been a sommelier, she may have uttered these words instead, “You had me at Merlot.”  And, with good reason.  Merlot, French for little blackbird because […]

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Roasted Beet Salad with Goat Cheese

With a sweet, earthy flavor, juicy texture, and beautiful ruby-red hue, beets make a salad into something sensational.  The key to making them the highlight of a simple yet elegant salad is roasting, making the beets juicy and tender with a concentrated sweetness.  Peeling is easier when the beets are still warm.  Also, tossing the sliced beets with the dressing […]

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The Things We Don’t Say

Originally posted on The Off Key Of Life:
Nothing haunts us like the things we don’t say. Mitch Albom This is not an elephant in the room kind of thing where the problem we all acknowledge keeps getting pushed under the carpet. This is more about an unspoken hug. It’s about the things we don’t say because we don’t know if the person we care about wants to hear them or if the words are just inadequate. It’s about love, and pain. It’s about hurt, and loss. It’s about moments that stay with us forever but never get acknowledged once we’ve moved past them. It’s about remembering, and forgetting. It’s about understanding, and learning. It’s about wanting to put your arms around someone you care about and tell them you can’t begin to understand their hurt or loss but you think about them everyday. It’s about wanting to let them know that you see past the smile. This is about learning to live with the kind of loss that is not openly discussed. It’s about what if, and never was. It’s about what you can’t get back, and what you can’t let go. It’s about remembering. It’s always about remembering. So when I walked over and hugged you the other day for no apparent reason , it was my way of letting you know that I remember, too. That I wish things were different for you. For all of us.…

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The Weekly Bleat: Spring Forward!

  Green Hill Farm is wonderful this time of year.  I truly love living here in the springtime.  It’s as if the whole place just comes alive:  trees budding out, pastures greening up, and bits of lavender, yellow, and pink from blooming flowers and trees dotting the landscape.  It’s just so uplifting. We’ve had gorgeous weather, and today, I noticed my asparagus is coming up.  It’s really exciting to have something nutritious and delicious just show up in the kitchen garden every spring. It’s such a treat!  Of course, there was a lot of work initially to establish the asparagus, but that’s another story plus an asparagus recipe you may want to read about here.  Anyway, we’ve enjoyed some beautiful days and serene evenings on the farm this week.  Here’s a little of what we saw.    

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