So, What Vintage Are You?

Farmgirl celebrating her 4th birthday   September is my birthday month, and thankfully, I’m turning another year older.  I am now firmly into my fourth decade–or as Farmguy corrected–fifth decade, because you count 0 to 10 as your first decade…..okay—whatever!  The bottom line….I am forty-something and well into the journey of my life.  And, with this understanding, I started considering […]

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Fresh, Sweet Corn

Sex is good but not as good as fresh, sweet corn. ~Garrison Keillor Fresh, sweet corn is one of those treats you look forward to in the summertime, especially if you’re a gardener.  There’s nothing quite like it!  And, at the risk of sounding like “fifty shades of farmgirl,” I just had to include Garrison Keillor’s quote emphasizing how spectacularly good it really is. 😉 In honor of fresh, sweet corn, I’m sharing one of my favorite corn recipes—corn spoon pudding.  I love it, because it’s super easy and amazingly delicious!  It’s from a wonderful cookbook titled, Potluck at Midnight Farm-–celebrating food, family, and friends on Martha’s Vineyard, by Tamara Weiss.  Corn spoon pudding is a recipe that was contributed to the cookbook by actress, Mary Steenburgen.  Steenburgen writes, “this is a recipe that I grew up with in Arkansas and have made for many kinds of people.  Also, it’s so wildly popular that folks take one bite and instantly want the recipe.” Well, I have to agree with her.  I always keep extra copies of this recipe on hand to share, because it’s a guaranteed smash hit.  It’s the best cornbread you’ll ever eat!   Corn Spoon Pudding Serves 12 *Use organic, non-GMO ingredients when possible Ingredients: 1  (8 1/2-ounce) box corn muffin mix 7 1/2-ounces of freshly cooked whole kernel corn or canned corn 7 1/2-ounces of creamed corn or canned creamed corn 1 cup sour cream  (use sour […]

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The Faces of Bizou

Bizou   Since it’s National Rescue Dog Day, I thought I’d share some pictures of Bizou. He’s the sweetest little fellow with such a lot of personality….and very persistent. These shots are from this past weekend, and chronicle an average day with this cutie. You see, Bizou is staring at me in hopes that I’ll get up and serve his […]

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Portrait of a Cat Named Winston

Of course, he wasn’t always called Winston.  When this black and white feral kitten first appeared on Green Hill Farm in the early 1990s, he was just another no-name, country kitty looking for food and shelter.  You see, in the country, we don’t buy or go get a cat; it just shows up.  First, it takes up residence in one of the barns or sheds—a safe place with an occasional mouse treat. Next, you may catch a glimpse of it under a bush or behind some flowers.  As it gets more comfortable, it begins sunning itself on the front porch and leaving dead rabbits at your door.  Before you know it, the cat has had its mail forwarded to your address and now considers itself a full member of the family.  At least, that seems to be the story with this congenial cat Grandma and Grandaddy Rieley took a liking to and adopted many years ago.  Besides supplementing kitty’s diet of mice and rabbits with cat food, my grandparents also allowed him in the house at night to watch television with them.  As I mentioned, my grandparents became very fond of kitty, and Grandaddy began referring to him as—wait for it, “Nyning-Nyning.”  I’m not even sure I’m spelling it correctly as it was more of a noise than a name.  Anyway, Nyning-Nyning was well-loved and became a permanent fixture on Green Hill Farm.  He enjoyed hunting, despite receiving two or […]

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Friday Farm Favorites: Shhh….We’re Hunting Wabbits

Bizou and Dash   There is no shortage of rabbits on Green Hill Farm this spring.  I’m not kidding!  We are Plum. Covered. Up.  There are big rabbits, little rabbits, and even teeny-tiny rabbits. They’re everywhere: running across the driveway, darting into bushes, chasing each other around the vegetable garden, sunning themselves on the lawn, hanging out in the sheep pasture, munching on clover in the back garden, and sitting under the window in the dogs’ play room—tormenting poor Bizou.  We simply have too many rabbits! Don’t get me wrong.  I love all critters, especially cute, furry bunnies.  But, lately, they’ve been making our lives somewhat stressful.  These wascaly wabbits are driving Bizou and Dash to distraction, and me right along with them.  Bizou is completely obsessed.  Once in a while, I’ll hear a groan and a moan and then a whimper.  This melodic trio quickly escalates into many high-pitched whimpers, followed by lots of frantic whining and running around the room.  And, of course, jumping up on window sills—all in a vain attempt to glimpse rabbits. Understandably, this behavior isn’t good for Bizou, the window sills, or my nerves for that matter.  So, whenever the rabbits decide to hang out under the windows, I usually encourage Bizou to leave the room, and I shut the door. The other day, Bizou was so wound-up, running in circles and launching himself at the window to get the rabbit that no amount […]

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The Weekly Bleat: Grain Treat

A few weeks ago, Farmguy and I gathered our sheep for their spring shearing.  We’ve had a number of warm days since late March with temperatures in the 70’s, and the sheep were appearing a bit stressed by the heat.  I was happy to finally get a shearing date, but also a little nervous about the possibility of upcoming cold and rainy weather. On shearing day, the sun managed to come out and stay out, at least until all of the sheep were sheared, dewormed, and had their hooves trimmed.  However, cooler weather was in the forecast. Of course, around here, when it’s 70 degrees in March, go ahead and expect it to be 30 degrees in April, especially when you’ve just sheared seven months of wool off your sweet, lovely sheep.  I’m sure they were thinking, “We’ve been baking in all this wool, and now you think it’s a good time to remove it?”  Needless to say, I felt terrible.  But, I knew a grain treat would help. Typically, we only give the sheep grain in the cooler months as a treat and to increase their body temperatures.  Once spring arrives, the pastures are lush with lots of grass, and the supplemental grain isn’t necessary.  However, we made an exception recently due to the cooler temperatures, and the sheep loved it!  It doesn’t take long for them to get into a new grain routine as they’re pretty spoiled rotten. […]

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Friday Farm Favorites: Shhh….We’re Hunting Wabbits

Dash and Bizou   There is no shortage of rabbits on Green Hill Farm this spring.  I’m not kidding!  We are Plum. Covered. Up.  There are big rabbits, little rabbits, and even teeny-tiny rabbits. They’re everywhere: running across the driveway, darting into bushes, chasing each other around the vegetable garden, sunning themselves on the lawn, hanging out in the sheep pasture, munching on clover in the back garden, and sitting under the window in the dogs’ play room—tormenting poor Bizou.  We simply have too many rabbits! Don’t get me wrong.  I love all critters, especially cute, furry bunnies.  But, lately, they’ve been making our lives somewhat stressful.  These wascaly wabbits are driving Bizou and Dash to distraction, and me right along with them.  Bizou is completely obsessed.  Once in a while, I’ll hear a groan and a moan and then a whimper.  This melodic trio quickly escalates into many high-pitched whimpers, followed by lots of frantic whining and running around the room.  And, of course, jumping up on window sills—all in a vain attempt to glimpse rabbits. Understandably, this behavior isn’t good for Bizou, the window sills, or my nerves for that matter.  So, whenever the rabbits decide to hang out under the windows, I usually encourage Bizou to leave the room, and I shut the door. The other day, Bizou was so wound-up, running in circles and launching himself at the window to get the rabbit that no amount […]

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The Weekly Bleat: Sheep Thrills

Sheep Thrills Italian Non-Vintage Red Blend and 2016 Pinot Grigio   A couple of weeks ago, I was grocery shopping at our local Kroger when I spotted these whimsical wine labels featuring sheep attached to parachutes with the name, Sheep Thrills.  Although I didn’t know anything about the brand of wine, the bottles were too cute to pass up, so I bought […]

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