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Teacup Bird Feeders

I grew up in an environment of “old stuff”–old houses and barns, antique furniture, and heirloom quilts and china.  My grandparents lived next door in the family’s ancestral home, and Grandma Rieley loved antiques.  Almost every Saturday morning she was either at an estate sale, yard sale, or antiques store.  All of this influenced my appreciation and love of antiques and “old stuff” in general.  So, when I ran across this craft idea for making a bird feeder from a vintage teacup and saucer, I loved it! This would be a fun craft activity to do with older children (with adult supervision), a charming homemade gift for Mother’s Day, or even a hostess gift for a bird lover or gardener.  It’s fairly straightforward, only requiring a few items. Gather: 1.  Teacup and saucer–This can be anything you have on hand, mismatched or otherwise.  I found a few individual vintage teacups and saucers at a local antiques store for $10.00 or less. 2.  Sandpaper 3.  Super adhesive glue–I used E6000. 4.  Twine, string, or yarn 5.  Birdseed–My birds seem to like a sunflower and safflower seed mix. Directions: 1.  Thoroughly wash and dry teacup and saucer. 2.  Use sandpaper to scratch teacup and saucer where the two surfaces meet.  This helps them to adhere together once glued. 3.  Squeeze a small amount of glue onto the surface of the saucer.  Next, tip teacup onto its side and place on top of […]

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Roasted Beet Salad with Goat Cheese

With a sweet, earthy flavor, juicy texture, and beautiful ruby-red hue, beets make a salad into something sensational.  The key to making them the highlight of a simple yet elegant salad is roasting, making the beets juicy and tender with a concentrated sweetness.  Peeling is easier when the beets are still warm.  Also, tossing the sliced beets with the dressing […]

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So Many Reasons to Love London

“When a man is tired of London, he is tired of life.” ~Samuel  Johnson   I first visited London when I was 21 years-old.  I was on a study abroad program while an undergraduate at Hollins College (now Hollins University)—a four-year, private women’s college in Roanoke, Virginia.  To this day, I believe that my time living and studying abroad had […]

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The Things We Don’t Say

Originally posted on The Off Key Of Life:
Nothing haunts us like the things we don’t say. Mitch Albom This is not an elephant in the room kind of thing where the problem we all acknowledge keeps getting pushed under the carpet. This is more about an unspoken hug. It’s about the things we don’t say because we don’t know if the person we care about wants to hear them or if the words are just inadequate. It’s about love, and pain. It’s about hurt, and loss. It’s about moments that stay with us forever but never get acknowledged once we’ve moved past them. It’s about remembering, and forgetting. It’s about understanding, and learning. It’s about wanting to put your arms around someone you care about and tell them you can’t begin to understand their hurt or loss but you think about them everyday. It’s about wanting to let them know that you see past the smile. This is about learning to live with the kind of loss that is not openly discussed. It’s about what if, and never was. It’s about what you can’t get back, and what you can’t let go. It’s about remembering. It’s always about remembering. So when I walked over and hugged you the other day for no apparent reason , it was my way of letting you know that I remember, too. That I wish things were different for you. For all of us.…

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Sea-Fever

“Sea-Fever,” 11 x 14 acrylic on canvas by Tonya R. Hengerer Sea-Fever by John Masefield I must go down to the sea again, to the lonely sea and the sky, And all I ask is a tall ship and a star to steer her by, And the wheel’s kick and the wind’s song and the white sail’s       […]

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The Weekly Bleat: Spring Forward!

  Green Hill Farm is wonderful this time of year.  I truly love living here in the springtime.  It’s as if the whole place just comes alive:  trees budding out, pastures greening up, and bits of lavender, yellow, and pink from blooming flowers and trees dotting the landscape.  It’s just so uplifting. We’ve had gorgeous weather, and today, I noticed my asparagus is coming up.  It’s really exciting to have something nutritious and delicious just show up in the kitchen garden every spring. It’s such a treat!  Of course, there was a lot of work initially to establish the asparagus, but that’s another story plus an asparagus recipe you may want to read about here.  Anyway, we’ve enjoyed some beautiful days and serene evenings on the farm this week.  Here’s a little of what we saw.    

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