“The Weekly Bleat: Dressed-Up Sweet Potato with Spinach, Heirloom Tomato, and Goat Cheese”
This is one of my favorite vegetarian meals. I first enjoyed it a number of years ago while spending time in Kent, England. Farmguy and I were in the area to visit Hever Castle and Chartwell. For those who may not be familiar with these historic places, Hever Castle was the family home of Anne Boleyn (second wife of Henry […]
