Tuesday Tunes: Here Comes Santa Claus…

Farmgirl with Santa–Circa 1975   The calendar just rolled over to December, and I can now officially start listening to Christmas music. Growing up, it wasn’t Christmastime at my house until a certain LP or 33 1/3 rpm vinyl record hit the turntable:  “The Elvis Presley Christmas Album.”  The lovely sounds of Elvis crooning festive tunes, both rock and gospel, was an integral part of my holiday experience, and thank goodness, I was able to find it on CD a number of years ago.  All I can say, is this music completely takes me back–way back. I remember listening to these songs year after year at Christmastime:  while wrapping presents when I was a little child, dancing around the kitchen while making cookies with elementary school friends, decorating the basement for a slumber party as a teenager, having a cup of hot chocolate after marching with the band (Drill/Dance Team) in an evening parade, opening presents on Christmas morning, driving home for winter break while in college, decorating the first Christmas tree in my own home, and now, sitting by a cozy fire with a glass of wine. I absolutely love these songs and memories. And, I have to say, EVERY song on this album is either fun, beautiful, or moving. If you’re not familiar with the “Elvis Presley Christmas Album,” it’s on YouTube.  In my opinion, it’s a true treasure.  I can’t imagine the season without it. Here’s wishing you […]

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Tuesday Tunes: Some Things Are Meant to Be

Farmgirl and Lambs Summer 2018   “Where you are is who you are. The further inside you the place moves, the more your identity is intertwined with it. Never casual, the choice of place is the choice of something you crave.” ~Frances Mayes “Any arbitrary turning along the way and I would be elsewhere; I would be different.” ~Frances Mayes       Green Hill Farm Through the Years     “The leaves fall, the wind blows, and the farm country slowly changes from the summer cottons into its winter wools.” –Henry Beston   Green Hill Farm Fall 2014   Happy Tuesday!

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Tuesday Tunes: Caledonia

Scotland 2012   Every day, I walk/run on the dreadmill–I mean treadmill and listen to all kinds of music; however, lately, I’ve been listening to Pandora’s 80’s station. And, the song, “In the Big Country” by the Scottish rock band, Big Country kept popping up.  I liked it, especially the bagpipes, so here it is along with some of my favorite quotes by Scottish novelist and poet, Robert Louis Stevenson. 🙂   “Make the most of the best and the least of the worst.”   “You can give without loving, but you can never love without giving.”   “Wine is bottled poetry.”   “Quiet minds cannot be perplexed or frightened but go on in fortune or misfortune at their own private pace, like a clock during a thunderstorm.”   “The saints are the sinners who keep on trying.”     Wishing everyone a beautiful day!   *Many thanks to friend and talented photographer, Doug Frassa for his lovely photographs.

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Tuesday Tunes: The Grapevine

Meadows of Dan, Virginia  Blue Ridge Parkway   Recently, Farmguy and I participated in the grape harvest at a local winery just off the Blue Ridge Parkway in Southwestern Virginia.  Located in the Rocky Knob American Viticultural Area (AVA), Chateau Morrisette Winery sits at an elevation of nearly 3500 feet.  Boasting spectacular views, it’s amid one of the most rugged and mountainous parts of the state.  Although the winery is at 3500 feet, most of its vineyards are down the mountain at 1600 feet. Chateau Morrisette Winery was founded by David Morrisette in 1978, making it among the oldest wineries in Virginia.  It has 13 acres of land and produces approximately 70,000 cases of wine each year. Chardonnay, Viognier, Chambourcin, Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot, Petit Manseng, and Vidal blanc are among the varietals used in making Chateau Morrisette’s wines.  Besides growing many of its own grapes, the winery also buys grapes from other vineyards in Virginia.  Due to the state’s climate and growing season, Viognier and Cabernet Franc are some the winery’s most successful varieties. In the photos, Farmguy and I are harvesting Niagara grapes—a variety of the North American grape species Vitis labrusca.  Niagara grapes are one of the few grape varieties that can grow at such a high elevation. These green grapes are table grapes and are also used in making jams, juices, and wines.  They are mainly used in Chateau Morrisette’s sweet/dessert wines—Sweet Mountain Laurel and Red […]

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A Hard Rain

Sheep heading towards the barn as a storm brews on Green Hill Farm     “You are never alone or helpless.  The force that guides the stars guides you too.”   ~Shrii Shrii Anandamurti; Indian philosopher     Praying for all of those who are in the path of Hurricane Florence.  

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Ruin Is a Gift

  Our new lambs–Tino, Sweet Pea, Butterbean, and Truffle Spring 2018   Please bear with this somewhat stream of consciousness post.  I kept going around and around about what to say, how to say it, and whether to even say it.  But here it is.  Suffering at the hands of someone you love and who is supposed to love you, […]

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Tuesday Tunes: You Learn

Sunrise on the Blue Ridge Parkway Meadows of Dan, Virginia   “You may encounter many defeats, but you must NOT be defeated. In fact, it may be necessary to encounter the defeats, so you can know who you are, what you can rise from, how you can still come out of it.” ~Maya Angelou       Happy Tuesday!

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